The terms Roti Maker, chapatti machine, chappatti maker or tortilla maker refers to the electric Appliance ideally suited for preparing Chapattis. It is also good for making Rotis, Pan Cakes, Pappads, Toasts, tortillas etc. Roti maker combines the functions of Rolling pin (Belan), Rolling board (Chakla) and the Griddle (Tava). If you go by the normal method it can take around 5-10 minutes or more to roll the dough and cook a roti but the roti maker rolls and cook chapattis in less than a minute.

As part of an Indian family where chapatti is consumed on a daily basis the chapatti maker machine is a great blessing and saves a lot of time and efforts. If you are wondering how to make roti using roti maker, we would say that it is quite simple.

• Unfold the plates of the machine and connect the plug to a 230/240V socket. Once the indicator light automatically goes off place a dough ball about an inch in diameter on the bottom plate on the middle.
•  Now by holding the upper plate and the press foot pandel this dough ball down together with a little force to flatten it into a perfectly round shape. Leave it on the plate for about 20 seconds.
•  Flip the roti over and when the air bubbles begin to form on the surface, turn the roti over again and gently shut the upper plate. After a few more seconds the roti starts puffing up from both sides. Remove the roti and serve.